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Stone Cellars Chardonnay - Beringer
Region
The climate brings the coast of California solar heat, cold winds, fog and dryness of the Pacific, where special products such as Chardonnay, Merlot, Cabernet Sauvignon, Pinot Noir and are declared to be pressed, especially the weak rosé and slightly sweet Zinfandel and a top-quality wines.
This is a quality wine from the vineyards of California. The wine line is called "Stone Cellars".
Year
After an early bud break and bloom guaranteed a long dry summer with good water supply but a good ripening with fine acidity nerve. The harvest rate was in the midfield.
Grape
The world wine Chardonnay, which became the last decades the most popular white wine grape in the world, is grown on about 120,000 ha around the globe. Chardonnay wines are available in almost all wine racks in the world.
Soil quality
Deep, gravelly loam on a base of volcanic origin.
Producer
Beringer was founded in 1876 by the German-born brothers Jacob and Frederick Beringer, and is now one of the most famous wineries in Napa Valley. As the oldest continuously producing vineyard was Beringer in 2001 in the National Register of Historic Places, the official cultural heritage list of the American government, aufgenommen.Das in the Rheingau timber-framed "Rhine House" is a real eye-catcher in the Napa Valley and is ideal for stopping by and taste!
Bright golden yellow. Delicate nose with a fruit scent of summer flowers and ripe apples. Very balanced mouth feel with fine fruit, fresh acidity nerve and clear finish.
Refrigerate at 9 degrees Celsius as an aperitif, with poultry, seafood or fried, light meat. We recommend drinking this wine young.
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